Honey Mustard BLT Chicken Sliders: 7 Flavorful Steps

Honey Mustard BLT Chicken is a culinary delight that brings together the savory flavors of chicken, crispy bacon, and fresh vegetables, all topped with a sweet and tangy honey mustard dressing. This recipe for Honey Mustard BLT Chicken Sliders is not just a meal; it’s an experience, perfect for gatherings or a simple weeknight dinner. The delicious combination of flavors and textures makes this dish a favorite among many. Let’s dive in and whip up this tasty treat!

Why You’ll Love This Honey Mustard BLT Chicken

There are countless reasons to fall in love with this Honey Mustard BLT Chicken. First, it’s incredibly easy to make, taking just 35 minutes from start to finish. Second, the blend of flavors from honey mustard dressing, crispy bacon, and fresh vegetables creates a mouthwatering experience. Third, it’s versatile enough for various occasions, whether it’s a casual dinner or a party. Moreover, it can easily be adapted to fit a gluten-free diet, making it a healthier option for everyone. Lastly, who doesn’t love sliders? They’re fun to eat and perfect for sharing!

Ingredients for Honey Mustard BLT Chicken

Gather these items:

  • 1 pound boneless, skinless chicken breasts
  • 1/2 cup honey mustard dressing
  • 8 slices of bacon
  • 1 cup shredded lettuce
  • 1 large tomato, sliced
  • 12 slider buns
  • Salt and pepper, to taste
  • Olive oil, for cooking

How to Make Honey Mustard BLT Chicken Step-by-Step

  1. Step 1: Season the chicken breasts with salt and pepper.
  2. Step 2: In a skillet over medium heat, cook the bacon until crispy. Remove and let drain on paper towels.
  3. Step 3: In the same skillet, add a drizzle of olive oil if needed. Cook the chicken breasts for about 6-7 minutes on each side, or until fully cooked and no longer pink inside.
  4. Step 4: In the last minute of cooking, brush the honey mustard dressing over the chicken, allowing it to caramelize slightly.
  5. Step 5: Once cooked, remove the chicken from the skillet and let it rest for a few minutes. Then, slice it into thinner pieces suitable for sliders.
  6. Step 6: On each slider bun, layer a slice of chicken, a piece of bacon, a few pieces of lettuce, and a slice of tomato. Drizzle a little extra honey mustard on top if desired.
  7. Step 7: Close the sliders with the top bun and serve immediately.

Honey Mustard BLT Chicken Sliders: 7 Flavorful Steps - Honey Mustard Blt Chicken - main visual representation

Pro Tips for the Best Honey Mustard BLT Chicken

Keep these in mind:

  • Adjust the amount of honey mustard to your taste.
  • You can use turkey bacon as a substitute for regular bacon.
  • Feel free to add other toppings like avocado or cheese.
  • For an extra kick, consider using a spicy honey mustard dressing.

Best Ways to Serve Honey Mustard BLT Chicken

This dish is best enjoyed warm, straight from the skillet. Pair your Honey Mustard BLT Chicken sliders with a light side salad or some crispy sweet potato fries for a complete meal. For a fun twist, serve the sliders alongside a platter of assorted dips, allowing everyone to customize their flavors. These sliders are also fantastic for game day gatherings!

How to Store and Reheat Honey Mustard BLT Chicken

To store any leftover sliders, keep them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the sliders in a microwave for about 30 seconds or until warmed through. This makes for a quick and convenient meal prep option for busy weeknights!

Frequently Asked Questions About Honey Mustard BLT Chicken

What is honey mustard BLT chicken?

The honey mustard BLT chicken is a delicious sandwich that combines grilled chicken, crispy bacon, fresh lettuce, and tomatoes, all drizzled with honey mustard dressing. It’s a flavorful take on the classic BLT, offering a sweet and tangy twist.

Can I make honey mustard BLT chicken ahead of time?

Yes! You can prepare the chicken and bacon in advance. Just assemble the sliders when you are ready to serve them. This is perfect for meal prepping or when hosting a gathering.

How do I avoid common mistakes with honey mustard BLT chicken?

To avoid drying out the chicken, ensure it is cooked to the right temperature without overcooking. Using a meat thermometer can help achieve the perfect result. Additionally, allow the chicken to rest before slicing for juicier sliders.

Variations of Honey Mustard BLT Chicken You Can Try

If you want to mix things up, try using different proteins, such as turkey or even grilled vegetables for a vegetarian option. You can also experiment with various toppings like crispy onions or different types of lettuce. For a spicy version, add jalapeños or use a spicy honey mustard dressing. These variations keep the dish exciting while catering to different dietary preferences!

Honey Mustard BLT Chicken Sliders: 7 Flavorful Steps - Honey Mustard Blt Chicken - additional detail

For more delicious recipes, check out this cinnamon spiced veggie loaf or these gingerbread cheesecake cookies. You might also enjoy this easy Greek chili chicken recipe for a flavorful twist!

For more information on the health benefits of honey mustard, you can visit Healthline.

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Honey Mustard Blt Chicken

Honey Mustard BLT Chicken Sliders: 7 Flavorful Steps


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  • Author: Anna
  • Total Time: 35 minutes
  • Yield: 12 sliders 1x
  • Diet: Gluten Free

Description

Honey Mustard BLT Chicken Sliders are a delicious combination of flavors and textures, perfect for a meal or snack.


Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1/2 cup honey mustard dressing
  • 8 slices of bacon
  • 1 cup shredded lettuce
  • 1 large tomato, sliced
  • 12 slider buns
  • Salt and pepper, to taste
  • Olive oil, for cooking

Instructions

  1. Season the chicken breasts with salt and pepper.
  2. In a skillet over medium heat, cook the bacon until crispy. Remove and let drain on paper towels.
  3. In the same skillet, add a drizzle of olive oil if needed. Cook the chicken breasts for about 6-7 minutes on each side, or until fully cooked and no longer pink inside.
  4. In the last minute of cooking, brush the honey mustard dressing over the chicken, allowing it to caramelize slightly.
  5. Once cooked, remove the chicken from the skillet and let it rest for a few minutes. Then, slice it into thinner pieces suitable for sliders.
  6. On each slider bun, layer a slice of chicken, a piece of bacon, a few pieces of lettuce, and a slice of tomato. Drizzle a little extra honey mustard on top if desired.
  7. Close the sliders with the top bun and serve immediately.

Notes

  • Adjust the amount of honey mustard to your taste.
  • You can use turkey bacon as a substitute for regular bacon.
  • Feel free to add other toppings like avocado or cheese.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 450
  • Sugar: 8g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 70mg

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