Hawaiian Roll Grilled Cheese: 10 Irresistible Variations

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Hawaiian Roll Grilled Cheese is a delightful twist on a classic favorite, combining the sweetness of Hawaiian rolls with gooey, melted cheese. This recipe is a must-try for any cheese lover, offering a warm, buttery, and golden crust that makes each bite irresistible. Perfect for lunch, snacks, or even parties, it’s a comforting dish that brings joy to any meal. Let’s dive into how to make this mouthwatering treat!

Why You’ll Love This Hawaiian Roll Grilled Cheese

This Hawaiian Roll Grilled Cheese is not just another sandwich; it’s a flavor-packed experience. Here are some reasons to love it:

Quick and easy to make, perfect for busy weeknights.
Sweet Hawaiian rolls enhance the flavor profile of the cheese.
Perfectly melty cheese creates a satisfying texture.
Versatile; you can add various toppings for a unique twist.
Great for kids and adults alike, appealing to all palates.
Ideal for meal prep; make ahead and reheat for a quick snack.
Fits well within a vegetarian diet, making it a guilt-free pleasure.

This recipe also falls under the American Cuisine, making it a fantastic comfort food choice.

Ingredients for Hawaiian Roll Grilled Cheese

Gather these items:

1 package Hawaiian dinner rolls (12- or 24-pack)
10–12 slices cheddar cheese
6–8 slices mozzarella or provolone
Optional: ½ cup shredded cheese for extra meltiness
4 tablespoons melted butter
1 teaspoon garlic powder
½ teaspoon onion powder
1 teaspoon dried parsley
Pinch of salt
Sliced tomatoes
Caramelized onions
Spinach or fresh basil
Roasted bell peppers
Pickles
Seasoned mayo

How to Make Hawaiian Roll Grilled Cheese Step-by-Step

Step 1: Preheat oven to 350°F (175°C). Place the whole sheet of Hawaiian rolls on a cutting board and slice horizontally to create a top and bottom slab.
Step 2: In a bowl, mix melted butter, garlic powder, onion powder, parsley, and salt.
Step 3: Place the bottom slab in a baking dish. Layer cheddar slices, then mozzarella or provolone. Add shredded cheese if desired.
Step 4: Place the top slab of rolls back on.
Step 5: Brush the entire top generously with garlic butter.
Step 6: Cover the dish with foil and bake for 12 minutes to melt the cheese.
Step 7: Remove foil and bake for 6–8 more minutes for a golden top.
Step 8: Let rest for 2 minutes. Slice along roll lines and serve warm.

Pro Tips for the Best Hawaiian Roll Grilled Cheese

Keep these in mind:

Use a mix of cheeses for a more complex flavor profile.
Experiment with toppings such as caramelized onions or roasted peppers.
Keep an eye on the baking time to achieve the perfect golden crust.

Best Ways to Serve Hawaiian Roll Grilled Cheese

There are several ways to enjoy this dish:

Serve it with a side of tomato soup for a classic pairing.
Pair with a fresh salad for a complete meal.
Add a slice of crispy bacon for a Hawaiian Roll Grilled Cheese with Bacon twist.

How to Store and Reheat Hawaiian Roll Grilled Cheese

Leftovers can be stored in an airtight container in the fridge. To reheat, simply place them in the oven at 350°F (175°C) for about 10 minutes, or until warmed through and crispy again. This makes for an excellent meal prep option!

Frequently Asked Questions About Hawaiian Roll Grilled Cheese

What’s the secret to perfect Hawaiian Roll Grilled Cheese?

The secret lies in using high-quality cheese and ensuring you don’t overbake your rolls. The perfect balance of heat and time is key to achieving that gooey texture.

Can I make Hawaiian Roll Grilled Cheese ahead of time?

Yes! You can prepare the sandwich and store it in the fridge. Just reheat it in the oven before serving for the best results.

How do I avoid common mistakes with Hawaiian Roll Grilled Cheese?

Ensure your oven is preheated before baking and avoid using too much butter on the rolls, which can make them soggy.

Variations of Hawaiian Roll Grilled Cheese You Can Try

Get creative with these variations:

Try a Vegan Hawaiian Roll Grilled Cheese using plant-based cheese and butter.
Make a Hawaiian Bread Cheese Melt with additional fruits like pineapple for a tropical twist.
For a gourmet touch, add truffle oil or gourmet cheeses to elevate the flavor.

Each variation brings a new twist to this beloved comfort food, making it even more enjoyable!

For more delicious recipes, check out Southern Baked Macaroni Cheese or Creamy Sausage Potato Chowder. If you’re looking for a sweet treat, don’t miss Decadent Chocolate Bread!