Irresistible Spicy Celery Stir Fry in Just 6 Minutes

Spicy Celery Stir Fry has become my go-to dish for weeknight meals. This dish, described as “Irresistibly Spicy Celery Stir Fry in Just 6 Minutes,” not only brings vibrant colors to my plate but also packs a punch of flavors that tantalize the taste buds. With a quick prep and cook time, it’s perfect for anyone looking to whip up something delicious without spending hours in the kitchen. Let’s dive into the details of this mouthwatering recipe!

Why You’ll Love This Spicy Celery Stir Fry

This Spicy Celery Stir Fry recipe is a delightful combination of health and flavor. Here are several reasons why you’ll love it:

  • Quick and easy: You can have this meal ready in just 6 minutes.
  • Vegan-friendly: Perfect for those following a plant-based diet.
  • Low-calorie: A healthy choice at only 150 calories per serving.
  • Flavor-packed: The mix of spices and ingredients delivers a zesty kick.
  • Versatile: Enjoy it as a side dish or add proteins like tofu for a complete meal.
  • Nutritious: Celery is rich in vitamins and minerals, making this dish a healthy choice.

This dish is not only a Hot Celery Stir Fry but also offers a Seasoned Celery Stir Fry experience that you won’t forget!

Ingredients for Spicy Celery Stir Fry

Gather these items:

  • 3 tablespoons Oyster Sauce
  • 1 teaspoon Sugar
  • 1 teaspoon Corn Starch
  • 2 tablespoons Water
  • 2 tablespoons Vegetable Oil (High smoke point oil)
  • 1 tablespoon Ginger, finely grated
  • 2 cloves Garlic Cloves, finely diced
  • 2 tablespoons Fermented Black Bean Paste with Chili
  • 4 cups Celery, cut into ½ inch pieces
  • 1 tablespoon Sesame Seeds (Toasted)

How to Make Spicy Celery Stir Fry Step-by-Step

  1. Step 1: In a small bowl, combine the Oyster Sauce, Sugar, Corn Starch, and Water until well blended.
  2. Step 2: Add the Vegetable Oil to a large pan or wok over high heat.
  3. Step 3: Once hot, add the Ginger, Garlic, and Fermented Black Bean Paste and stir continuously for about 30 seconds.
  4. Step 4: Toss in the Celery pieces and cook for 3 minutes while stirring continuously.
  5. Step 5: Deglaze the pan with a splash of Water and stir in the prepared sauce for 1 more minute.
  6. Step 6: Transfer the stir fry to a serving plate and top with Sesame Seeds.
Irresistible Spicy Celery Stir Fry in Just 6 Minutes - Spicy Celery Stir Fry - main visual representation

Pro Tips for the Perfect Spicy Celery Stir Fry

Keep these in mind:

  • Ensure your pan is very hot before adding the ingredients for a nice sear.
  • Adjust the spice level by adding more or less Fermented Black Bean Paste with Chili.
  • Use fresh celery for the best crunch and flavor.

Best Ways to Serve Spicy Celery Stir Fry

This Celery Stir Fry with Spices can be served in various ways:

  • Pair it with steamed rice for a hearty meal.
  • Serve as a side dish alongside grilled meats or tofu for a full dinner.
  • Top with additional sesame seeds for a decorative touch.

How to Store and Reheat Spicy Celery Stir Fry

To store leftovers, place them in an airtight container in the fridge. For reheating, simply warm them in a pan over medium heat for a few minutes until heated through. This makes it easy for meal prep and ensures you can enjoy a quick Quick Spicy Celery Stir Fry at any time!

Frequently Asked Questions About Spicy Celery Stir Fry

What’s the secret to perfect Spicy Celery Stir Fry?

The secret lies in using fresh ingredients and cooking at high heat to retain the crunch of the celery while infusing it with flavor. The Celery and Spice Stir Fry truly shines when prepared this way!

Can I make Spicy Celery Stir Fry ahead of time?

Yes, you can prepare the sauce ahead of time and store it in the refrigerator. Just make sure to add the celery and cook it fresh when you’re ready to serve for the best texture.

How do I avoid common mistakes with Spicy Celery Stir Fry?

Avoid overcrowding your pan, as it can steam the celery instead of stir-frying it. Always ensure your pan is hot enough to achieve that perfect Zesty Celery Stir Fry finish!

Variations of Spicy Celery Stir Fry You Can Try

Here are some exciting variations to enhance your stir fry experience:

  • For a protein boost, add Spicy Celery Stir Fry with Tofu.
  • Incorporate other vegetables like bell peppers or snap peas for added color and nutrition.
  • Try a different sauce base, such as soy sauce or tamari, for a unique twist.

With these ideas, your Healthy Spicy Celery Stir Fry Recipe can be tailored to your preferences!

Irresistible Spicy Celery Stir Fry in Just 6 Minutes - Spicy Celery Stir Fry - additional detail

For more delicious recipes, check out Irresistible Thai Red Curry Kabobs or Creamy Sausage Potato Chowder. If you’re looking for a healthy option, try Healthy Mediterranean Tzatziki Chicken.

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Spicy Celery Stir Fry

Irresistible Spicy Celery Stir Fry in Just 6 Minutes


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  • Author: Anna
  • Total Time: 6 minutes
  • Yield: Serves 4
  • Diet: Vegan

Description

Irresistibly Spicy Celery Stir Fry in Just 6 Minutes


Ingredients

Scale
  • 3 tablespoons Oyster Sauce
  • 1 teaspoon Sugar
  • 1 teaspoon Corn Starch
  • 2 tablespoons Water
  • 2 tablespoons Vegetable Oil (High smoke point oil)
  • 1 tablespoon Ginger, finely grated
  • 2 cloves Garlic Cloves, finely diced
  • 2 tablespoons Fermented Black Bean Paste with Chili
  • 4 cups Celery, cut into ½ inch pieces
  • 1 tablespoon Sesame Seeds (Toasted)

Instructions

  1. In a small bowl, combine the Oyster Sauce, Sugar, Corn Starch, and Water until well blended.
  2. Add the Vegetable Oil to a large pan or wok over high heat.
  3. Once hot, add the Ginger, Garlic, and Fermented Black Bean Paste and stir continuously for about 30 seconds.
  4. Toss in the Celery pieces and cook for 3 minutes while stirring continuously.
  5. Deglaze the pan with a splash of Water and stir in the prepared sauce for 1 more minute.
  6. Transfer the stir fry to a serving plate and top with Sesame Seeds.

Notes

    • Prep Time: 3 minutes
    • Cook Time: 3 minutes
    • Category: Side Dish
    • Method: Stir Fry
    • Cuisine: Asian

    Nutrition

    • Serving Size: 1 cup
    • Calories: 150
    • Sugar: 1
    • Sodium: 500
    • Fat: 7
    • Saturated Fat: 1
    • Unsaturated Fat: 6
    • Trans Fat: 0
    • Carbohydrates: 20
    • Fiber: 2
    • Protein: 3
    • Cholesterol: 0

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