Chocolate Orange Sandwich Cookies: 24 Delightful Bites

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Chocolate Orange Sandwich Cookies are a delightful blend of buttery, citrus-kissed flavors, perfectly paired with a rich chocolate center. This recipe brings joy with every bite, making these cookies a celebrated treat for any occasion. The combination of chocolate and orange creates a harmonious balance that tantalizes the taste buds, and each cookie feels like a little celebration. Whether you’re baking for a holiday or just because, these cookies will surely impress!

Why You’ll Love This Chocolate Orange Sandwich Cookies

There are countless reasons to adore these chocolate orange cookies. First, they offer a unique twist on traditional cookies with their citrus flair. The rich chocolate filling adds an indulgent touch that pairs beautifully with the orange zest. They’re perfect for sharing, as they yield 24 delightful cookies. Plus, they’re simple to make, making them an easy chocolate orange dessert recipe for both novice and seasoned bakers. With a prep time of just 10 minutes and a cooking time of 8 minutes, you can whip up a batch in under 30 minutes. As a vegetarian option, everyone can enjoy these treats!

Ingredients for Chocolate Orange Sandwich Cookies

Gather these items:

240 g unsalted butter (softened to room temperature for easy creaming)
128 g powdered sugar (sifted to avoid lumps)
1.75 tablespoons orange zest (finely grated from fresh oranges)
1 large egg (at room temperature for better mixing)
1 large egg yolk (at room temperature for extra richness)
1.5 teaspoons vanilla extract (pure for best flavor)
0.25 teaspoon fine salt (to balance sweetness)
265 g all-purpose flour (spooned and leveled plus extra for dusting)
2 tablespoons coarse sugar (optional for a crunchy sparkle topping)
170 ml heavy cream (full-fat for a smooth ganache)
180 g semi-sweet chocolate (finely chopped so it melts easily)

How to Make Chocolate Orange Sandwich Cookies Step-by-Step

Step 1: Prepare the chocolate filling early by placing the chopped chocolate in a heat-safe bowl, warming the cream until just steaming, then pouring it over the chocolate and letting it sit briefly before stirring smooth. Set it aside to thicken.
Step 2: Beat the softened butter until pale and creamy, then blend in the powdered sugar and orange zest until fully unified and fluffy.
Step 3: Add the egg, extra yolk, vanilla, and salt, and continue mixing until the mixture looks silky and even.
Step 4: Mix in the flour on low speed until a very soft dough forms and no dry patches remain.
Step 5: Dust a work surface and rolling pin generously with flour. Roll the dough out between sheets or on a mat to about 1/4-inch thickness, adding more flour as needed to prevent sticking.
Step 6: Slide the rolled dough onto a tray, cover lightly, and refrigerate until firm enough to cut cleanly.
Step 7: Heat the oven to 177°C / 350°F and line baking trays with parchment or baking mats.
Step 8: Cut the chilled dough into small rounds, gather and reroll scraps as needed. Space the cookies apart on the trays, and if you like, press a little coarse sugar on top.
Step 9: Bake until the edges are just turning golden while the tops stay pale, rotating the pans partway through. Let the cookies cool briefly before moving them to a rack to cool completely.
Step 10: Once the ganache has thickened to a spreadable consistency, transfer it to a piping bag or prepare a knife for spreading.
Step 11: Turn half of the cookies upside down, add a mound of chocolate filling to each, cap with the remaining cookies, and gently press so the filling reaches the edges.

Pro Tips for the Perfect Chocolate Orange Sandwich Cookies

Keep these in mind:

Ensure your butter is at room temperature for easy creaming.
Use fresh orange zest for the best flavor in your chocolate orange cream sandwich.
Chill the dough adequately before cutting to maintain shape while baking.
For a unique twist, consider adding a splash of orange liqueur to the filling.

Best Ways to Serve Chocolate Orange Sandwich Cookies

These cookies shine when served with a hot cup of tea or coffee. For a festive touch, plate them alongside a scoop of vanilla ice cream. You can also dust them with powdered sugar for an elegant presentation. They make excellent gifts for friends and family during holidays!

How to Store and Reheat Chocolate Orange Sandwich Cookies

To keep your cookies fresh, store them in an airtight container at room temperature for up to a week. You can also freeze them for longer storage, just ensure they are well-wrapped. When ready to enjoy, let them thaw at room temperature. The flavors of these easy chocolate orange sandwich cookies deepen over time, making them even more delicious!

Frequently Asked Questions About Chocolate Orange Sandwich Cookies

What’s the secret to perfect Chocolate Orange Sandwich Cookies?

The secret lies in using fresh orange zest and ensuring your butter is at the right temperature. This will enhance the flavors and texture of your orange-flavored chocolate cookies.

Can I make Chocolate Orange Sandwich Cookies ahead of time?

Absolutely! You can prepare the dough and store it in the refrigerator for a day or two. This allows the flavors to meld beautifully, making your cookies even tastier.

How do I avoid common mistakes with Chocolate Orange Sandwich Cookies?

To avoid common pitfalls, make sure to measure your flour accurately and chill the dough as instructed. This will prevent your cookies from spreading too much while baking.

Variations of Chocolate Orange Sandwich Cookies You Can Try

Get creative with these variations:

Add a hint of espresso powder to the dough for a mocha flavor.
Incorporate white chocolate chips for a sweet contrast to the dark chocolate filling.
Experiment with different citrus zests, like lemon or lime, for a refreshing twist.
For a more indulgent treat, try a peanut butter filling instead of chocolate.

For more delicious recipes, check out Biscoff Stuffed Cookies and Gingerbread Cheesecake Cookies. If you’re looking for a delightful dessert, don’t miss our Decadent Chocolate Bread.