Cheesy Ground Beef Rice Casserole: 8 Comforting Servings

Jump to Recipe·Print Recipe

Cheesy Ground Beef Rice is a classic comfort food that combines savory ground beef, tender rice, and vegetables in a creamy sauce, all topped with melted cheese. This hearty dish is perfect for a family dinner, easy to prepare, and uses simple ingredients that you likely already have in your pantry. Let’s dive into this delicious cheesy ground beef rice casserole!

Why You’ll Love This Cheesy Ground Beef Rice

This cheesy ground beef rice casserole is a weeknight hero for many reasons. First, it’s a one-pot meal, which means fewer dishes to wash. Second, it’s incredibly filling, making it perfect for families. Third, it can be customized easily by adding your favorite vegetables, making it a versatile choice. Additionally, it’s an easy cheesy ground beef rice meal that can be prepared in under 75 minutes. With just a few ingredients, you can create a delicious cheesy beef and rice casserole that everyone will love. Finally, it’s also gluten-free, suitable for various dietary needs, ensuring everyone at the table can enjoy it.

Ingredients for Cheesy Ground Beef Rice

Gather these items:

1 pound ground beef
1 small sweet onion, small diced
4 cloves garlic, minced
2 (10.5 ounce) cans cream of celery soup
1 ½ cups beef stock
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Italian seasoning
1 teaspoon paprika
½ teaspoon kosher salt
½ teaspoon black pepper
1 cup instant rice
12 ounces frozen mixed vegetables
2 cups shredded sharp cheddar cheese

How to Make Cheesy Ground Beef Rice Step-by-Step

Step 1: Preheat the oven to 350°F. Spray a 9×13-inch baking dish with cooking spray and set aside.
Step 2: In a dutch oven or large skillet with deep sides over medium heat, add the ground beef and diced sweet onion. Break up the beef with a spoon and cook, stirring often, until the beef is no longer pink and onions are softened, about 10 minutes. Drain any excess grease.
Step 3: Stir in the minced garlic and cook for 30 seconds until fragrant. Remove the skillet from the heat.
Step 4: Add the cream of celery soup, beef stock, garlic powder, onion powder, Italian seasoning, paprika, kosher salt, and black pepper. Stir to combine everything evenly.
Step 5: Stir in the instant rice and frozen mixed vegetables until fully incorporated into the mixture.
Step 6: Pour the mixture into the prepared baking dish. Evenly top with shredded sharp cheddar cheese. Cover with nonstick foil.
Step 7: Bake the casserole in the preheated oven for 45 minutes, until bubbly and the cheese has melted.
Step 8: Remove the foil and place the casserole under the broiler for a few minutes to lightly brown the cheese on top. Watch carefully to avoid burning.
Step 9: Optionally sprinkle with dried or fresh parsley before serving. Enjoy your cheesy, comforting casserole!

Cheesy Ground Beef Rice Casserole: 8 Comforting Servings - Cheesy Ground Beef Rice - main visual representation

Pro Tips for the Perfect Cheesy Ground Beef Rice

Keep these in mind:

Use lean ground beef for a healthier option.
Feel free to add other vegetables as desired; broccoli or bell peppers work great!
Leftovers can be stored in the refrigerator for up to 3 days.
For extra flavor, consider adding spices like cayenne pepper or chili flakes.

Best Ways to Serve Cheesy Ground Beef Rice

This cheesy beef and rice casserole can be served in many delightful ways. Pair it with a fresh garden salad or garlic bread for a complete meal. You can also serve it with a tangy dipping sauce or hot sauce for those who enjoy a bit of heat. For a more casual approach, serve it in bowls topped with additional cheese or fresh herbs.

How to Store and Reheat Cheesy Ground Beef Rice

To store leftovers, let the casserole cool completely, then cover it with plastic wrap or transfer it to an airtight container. It can be kept in the refrigerator for up to 3 days. To reheat, simply place it in the oven at 350°F until warmed through or microwave individual portions until hot. This one-pot cheesy ground beef rice is perfect for meal prep!

Frequently Asked Questions About Cheesy Ground Beef Rice

What is cheesy ground beef rice?

Cheesy ground beef rice is a comforting casserole made with ground beef, rice, vegetables, and plenty of cheese. It’s a perfect meal for families looking for something hearty and satisfying.

Can I make cheesy ground beef rice ahead of time?

Yes! You can prepare this dish ahead of time by assembling it and storing it in the refrigerator. Just bake it when you’re ready to serve.

How do I avoid common mistakes with cheesy ground beef rice?

To avoid common mistakes, make sure to drain the excess fat from the ground beef and not overcook the rice before baking. Follow the recipe closely for the best results!

Variations of Cheesy Ground Beef Rice You Can Try

There are many delicious variations of this recipe. You can try adding different types of cheese like mozzarella or pepper jack for a spicy twist. For a healthier option, use brown rice instead of instant rice. You can also experiment with various vegetables, such as spinach or zucchini, to enhance the nutritional value while keeping it a delicious cheesy ground beef dish.

Cheesy Ground Beef Rice Casserole: 8 Comforting Servings - Cheesy Ground Beef Rice - additional detail

For more delicious recipes, check out Creamy Sausage Potato Chowder or Southern Baked Macaroni and Cheese. If you’re looking for a healthy option, try Healthy Mediterranean Tzatziki Chicken.