Description
A rich and decadent dessert combining luscious chocolate cake, whipped cream, and cherries, perfect for any occasion.
Ingredients
- Chocolate cake or boxed mix
- Jarred sour cherries or canned pie filling
- Sugar
- Kirsch (optional)
- Heavy cream
- Chocolate shavings
Instructions
- Bake and cool the chocolate cakes.
- Cook cherries with sugar and Kirsch, if using.
- Brush each cake layer with cherry syrup.
- Layer cake, whipped cream, and cherries; repeat.
- Finish with whipped cream on top, and garnish with chocolate shavings and cherries. Chill before serving.
Notes
Use good quality chocolate for the best flavor. Chill the cake for at least 1 hour before serving for improved taste and texture.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: German
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 30g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg