Description
A delightful fusion of classic chicken parmesan and pizza, featuring crispy chicken, marinara, and gooey cheese on a fresh dough base.
Ingredients
- Fresh or store-bought pizza dough
- Boneless chicken breast or thighs
- Marinara sauce
- Shredded mozzarella cheese
- Grated parmesan cheese
- Salt
- Pepper
- Italian seasoning
Instructions
- Preheat oven to the appropriate temperature for pizza baking.
- Flatten the pizza dough to your desired shape.
- Season the chicken with salt, pepper, and Italian seasoning, then bread it and pan-fry until golden.
- Cut the chicken into bite-sized pieces.
- Spread a layer of marinara sauce on the dough.
- Add mozzarella and parmesan cheese over the sauce.
- Add the fried chicken pieces on top.
- Bake in the oven until the edges are crisp and the cheese is bubbling.
- Let cool slightly before slicing and serving.
Notes
Customize with your favorite toppings like basil, peppers, or jalapeños.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 6g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg