Description
A refreshing twist on the classic Caesar salad featuring crisp cucumbers and a creamy dressing.
Ingredients
Scale
- 1 large cucumber, sliced
- 1 cup romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- Croutons for topping
- Freshly cracked black pepper to taste
Instructions
- In a large bowl, combine sliced cucumber and chopped romaine lettuce.
- Drizzle the Caesar dressing over the salad and toss to coat.
- Top with grated Parmesan cheese and croutons.
- Season with freshly cracked black pepper before serving.
Notes
You can omit cheese for a dairy-free version.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No Cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 3g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
