Description
Delightful ice cream sandwiches made with soft cookies or graham crackers and vanilla ice cream, perfect for summer celebrations.
Ingredients
- Vanilla ice cream
- Soft cookies or graham crackers
- Red, white, and blue sprinkles
Instructions
- Take two soft cookies or graham crackers and place a scoop of vanilla ice cream between them.
- Gently press the cookies to flatten the ice cream slightly.
- Roll the edges of the ice cream sandwich in red, white, and blue sprinkles.
- Repeat with remaining ingredients.
- Freeze for about 30 minutes before serving to set.
- Enjoy your festive ice cream sandwiches!
Notes
Use fresh soft cookies for the best texture. Don’t overfill with ice cream; a scoop is usually enough. Try different flavors and toppings for variation.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg