Cucumber Caesar Salad Refreshing

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• Recipe Name (exact)
• Cuisine Type (e.g., Italian, Mediterranean)
• Meal Category (e.g., Side Dish, Appetizer)
• Diet Tags (e.g., Vegetarian, Gluten-Free, None)
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• Serving Size (e.g., 1 cup)
• Prep Time (e.g., 15 minutes)
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• Total Time (e.g., 15 minutes)
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• Any specific ingredient preferences or restrictions (e.g., anchovies OK or omit; dairy-free requested)
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Cucumber Caesar Salad

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• Author: anna
• Total Time: 15 minutes
• Yield: 4 servings 1x
• Diet: Vegetarian

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Description

A refreshing twist on the classic Caesar salad featuring crisp cucumbers and a creamy dressing.

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Ingredients

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• 1 large cucumber, sliced
• 1 cup romaine lettuce, chopped
• 1/2 cup Caesar dressing
• 1/4 cup grated Parmesan cheese
• Croutons for topping
• Freshly cracked black pepper to taste

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Instructions

1. In a large bowl, combine sliced cucumber and chopped romaine lettuce.
2. Drizzle the Caesar dressing over the salad and toss to coat.
3. Top with grated Parmesan cheese and croutons.
4. Season with freshly cracked black pepper before serving.

Notes

You can omit cheese for a dairy-free version.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Side Dish
• Method: No Cooking
• Cuisine: Mediterranean

Nutrition

• Serving Size: 1 cup
• Calories: 200
• Sugar: 3g
• Sodium: 300mg
• Fat: 12g
• Saturated Fat: 3g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 10g
• Fiber: 2g
• Protein: 6g
• Cholesterol: 10mg