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vegan cooking

Crispy Tofu: The Foolproof Method for Restaurant-Quality Golden Crust

May 10, 2026December 27, 2025 by Chef Anna
Plate of crispy tofu garnished with herbs and served with dipping sauce

Key Takeaways Crispy tofu requires three non-negotiable steps: extra-firm tofu, thorough pressing (30+ minutes), and cornstarch coating before high-heat cooking. Press tofu with a heavy weight on top to remove …

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Categories Main Dishes Tags crispy tofu recipe, Healthy Meals, plant-based protein, tofu dishes, vegan cooking Leave a comment

About Me

Chef Anna in her kitchen at Chef Johns Gourmet

Hi, I’m Chef Anna

Le Cordon Bleu-trained chef and recipe developer. I spend my mornings testing recipes — sometimes three versions of the same dish — and my afternoons writing them so you can make them perfectly at home. Over 1,100 tested recipes, real ingredients, honest cooking.

My Full Story

Recent Recipes

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  • Refreshing chilled pasta salad with vegetables and dressingChilled Pasta Salad
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